Happy Wednesday! 6 months ago, I wrote my very first post on Creations by Kelsey. In honor of my six-month blogiversary, I decided to do a recipe round-up to review with you all the different recipes I’ve shared over the past six months. Thank you all for your support over the last few months; I so appreciate it! This has been a wonderful adventure for me, and I’m still working to try and find my blogging “niche.” I can’t wait to see where my blog is at in another six months!
Okay, enough mushy talk. Let’s get to the good stuff! Click on the links to go to the original post with the step-by-step photos and recipe!
My Favorite Pizza Crust Recipe: A staple in my cookbook.
Freezer-Friendly Chicken Pot Pie: Impress your dinner guests with this famous comfort food!
Pasghetti: The perfect combination of pizza and spaghetti!
Ham and Cheese Stromboli: A perfect week-night dinner!
One-Pot Goulash: A sweet and spicy twist on the original dish!
Cheeseburger Quiche: A recipe of my own creation!
Cheesy Chicken Vegetable Soup: My go-to soup on an unseasonably cool day
And here’s the dessert recipes. Notice the ratio of sweets to savory…. can you tell I have sweet TEETH? 🙂
Chocolate Chip Cookie Bars: I shared these for Valentine’s Day, but they can be made year-round!
Blueberry-Banana Muffins: Perfect during all times of the year!
Chocolate Chip-Butterscotch Cookies: My all-time favorite cookie!
Homemade Raspberry Pie: A full tutorial for making pie from scratch!
Snickerdoodle: A must-have cookie
Chocolate Cherry Bars: A decadent treat!
Spring Snack Mix: A mix that can be customized to fit your needs during all seasons!
Strawberry Rhubarb Bars: A delicious treat, perfect for summer!
Banana Oatmeal Cookies: A tasty way to use up ripe bananas!
S’mores Cookies: A “fancier” way to eat the classic treat
Gingersnap Cookies: An oldie, but a goody
Cherry Pie Cookies: Cute enough to eat!
Homemade Cinnabon Cinnamon Rolls: Make these once, and your life will never be the same.
Zucchini Bread: The best way to use up the never-ending zucchini as a result of over-planting your garden.. ahem.
And last but not least, Jam Making 101 with Triple Berry Jam. (Which I’m still enjoying every day – yummm)
Phew – what a fun trip down memory lane. I hope you are enjoying my blog and can use these recipes in your everyday life! As always, your feedback is encouraged and appreciated on all things Creations by Kelsey. This will help immensely to grow and improve my site.
Have a great week!